Above, a Central Valley vineyard from Aquafornia on Flickr. In the background, pumps at Chrisman Wind Gap send 2.1 million gallons a minute of NoCal water to pumping plants in the Tehachapi range. On the other side of the Tehachapis the water flows to Los Angeles, Antelope Valley and Lake Perris. [Some SoCal regions use local water, and famously well-managed water at that. Ha ha! She said "well"!] Check out Aquafornia's slide show — following the water from the Delta to locations in SoCal — here.As if Sean "plump as a manatee" Hannity [don't miss Jon Stewart's slapdown] weren't tribulation enough for California's Central Valley, along comes 60 Minutes with “Running Dry.” 130,000 dead almond trees, OMG! How much more can the Central Valley take? Let's ask someone who actually, you know, does research:
[T]he Californian almond harvest this year was 1.6 billion pounds shelled (up from 1.3 billion pounds shelled last year) accounting for 85% of the world’s almond production. C’mon, Sixty Minutes. I know tractors ripping out trees look awesome, but so does the annual Almond Almanac. A few seconds of searching would have given you some perspective on this. It would have told you how big the imminent impact is going to be. And that even with the drought, there were more almonds harvested this year than ever before.
[Here's the source of that quote. Excellent reading, rated R for language.]
Watch 60 Minutes if you must. As for me, I'll stick to my water blogs. For the straight dope on water out west, go here:
On the public record
Aquafornia
Aguanomics
WaterWired
And check out all these as well, from Emily Green's most excellent Chance of Rain.

